Get behind thee me Satan! The start of the gospel today effectively heralds a turning point. – the Galilean ministries are now completed and Jesus is setting His face towards Jerusalem, and His eventual suffering, death and resurrection. Peter has just confessed Jesus as the Son of the Living God. Now he’s admonishing Jesus and ends up being referred to as Satan! Woah!! Some turn around! But to Peter, the thought of the Messiah, the conqueror, succumbing to torture, humiliati

There are rules that we need, and ones that we do not need, and ones that we do not always need, so can be ignored or waived from time to time. If you give me a grouse, I will cook it for 14 minutes in a hot oven and eat it with game chips, bread sauce and port gravy. If I were to use it for sushi or a lasagna, you would be at liberty to phone the emergency services. There are rules of engagement as well – we don’t go up to people we do not know and invite them to go on holid

I am generally quite uncurious about details, whether it be reading the fifty page contracts you are emailed to buy a phone or lists of allergens on labels – I have little interest in them. When I am asked the usual question now ‘do you have any allergies’, I generally answer ‘yes, I have an allergy to small portions and inflated prices’ – but this can sometimes confuse the limited number of brain cells of the staff member, so I just say ‘no’. It’s easier. The same with peopl

It is our great happiness this week to invite the Bishop of Blackburn to come and Confirm our candidates in the faith of the Church. Confirmation is a sacrament conferred less frequently than Baptism. Indeed it may be seen that Baptism is the most ‘popular’ sacrament in terms of numbers, followed by Holy Communion, and then numbers tend to dip rather towards Confirmation and even further to Marriage and to an all time low for Ordination, picking up again for the Last Rites –

Much of our life, in one way or another, revolves around food. Some of our happiest memories gather around tables, Sunday dinners, birthday cakes, fish and chips by the sea, the smell of fresh bread, the comfort of a meal lovingly prepared. Even our entertainment reflects this fascination, like many people, I rather enjoy programmes such as The Great British Bake Off. There is something joyful and reassuring about watching flour, butter, sugar, and skill become something beau